Happy Cinco de Mayo! We love to celebrate this day with some of our favorite Mexican dishes. StarLite Cuisine’s vegan Taquitos paired with guacamole make for the perfect snack or appetizer for today. Check out our guacamole recipe below:
Simply Great Guacamole
1 avocado, mashed
1 small onion, diced
1 small tomato, diced
1/2 cup cilantro, chopped
3 garlic cloves, chopped
1 lime, juiced
salt to taste
In a large bowl, mix all guacamole ingredients together.
This recipe is dedicated to discovering the good foods in life that are also good for us. Like this sensational southwestern black bean salsa/dip. Authentically spiced for a robust flavor, this delicious dip is also a good source of fiber and protein with no cholesterol. Makes a marvelous match with our Chorizo & Black Bean Style Taquitos.
2 medium tomatoes, diced
2 cups cooked black beans, drained and coarsely mashed
1 small red onion, diced
1 large fresh jalapeno, seed and diced
½ cup cilantro, chopped
1 tablespoon chopped garlic
Salt and black pepper, to taste
5 tablespoons fresh lime juice
1 tablespoon extra-virgin olive oil
Combine the first 6 ingredients in a mixing bowl. Season with salt and pepper. Add lime juice and olive oil. Mix well. Heat Taquitos using oven method and serve with black bean salsa dip.